BROCCOLI CHEESE SOUP recipe
BROCCOLI- CHEESE SOUP By Kate Parham September 2013 COOKING LIGHT Traditional broccoli-cheese soup has nearly 400 calories and more than 18g saturated fat per serving. Ours has less than half the calories and one-fourth of the saturated fat. Yield: Serves 4 (serving size: about 1 cup soup and 2 tablespoons cheese) Ingredients 3 cups unsalted […]