2nd Night Congregational Seder
Sat, April 20 (6-9 pm)

The TBA Clergy invite you to a catered, interactive, participatory, multi-generational, visual Seder (most appropriate for elementary school age+).

Menu includes: matzah ball soup, garden salad, smoked beef brisket, herb roasted chicken, rosemary roasted potatoes, grilled vegetable medley, wine/grape juice, coffee/tea, matzah, horseradish, hard-boiled eggs, charoset (nut-free), Seder plate (1 per table).  Tables of 8-14 guests (indicate your preference on registration). Fish entree available upon request.

We ask each family to bring fresh fruit salad or a Kosher-for-Passover dessert to share.

Click HERE to register online by 4/11.